Recipes to impress
Italy has long been recognised as a country of culinary greatness. While the modern day food scene is bursting with talent, innovation and effortless elegance, there remains a strong connection to the history and cooking traditions which have been passed down through the generations.
With twists on classic dishes alongside spectacular culinary innovations, our chefs have brought together a fantastic collection of recipes from their restaurant kitchens. Learn about the world class produce Italy has to offer and discover more about the style and specialities from each region, bringing the exciting world of Italian fine dining into your own kitchen at home.
Learn how to cook the perfect risotto with a recipe from the Costardi brothers, specialists in the art of preparing rice, or astonish guests with an Inside-out pizza from the 'Queen of Mozzarella', Rosanna Marziale.