How to roast gammon

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Ingredients

Fresh Meat

2kg gammon, boned and rolled

Fruit & Vegetables

4 onions
6 celery sticks
6 carrots
1 garlic bulb, halved widthways

Salad & Fresh Herbs

thyme, (optional)
1 handful of thyme sprigs

Store Cupboard

2 tbsp of wholegrain mustard
2 tbsp of honey
1 tsp brown sugar

Oils & Vinegars

1 tsp cider vinegar
1 tbsp of vegetable oil