Vinschger cheese tortellini, pine oil, truffle and barley

Ingredients

Store Cupboard

Oils & Vinegars

  • 5g of sunflower oil
  • 10g of pine oil

Cheese

  • 25g of Vinschger cheese

Dairy

  • 1 tbsp of whipping cream, whipped
  • 10g of butter

Speciality Ingredients

Cereals, Grains & Pasta