Chicory ravioli with fig, lemon and greens

Ingredients

Fruit & Vegetables

Store Cupboard

  • 70g of brown sugar
  • 200g of 00 flour
  • 50g of buckwheat flour
  • 50g of sugar

Beverages

  • water

Oils & Vinegars

  • 1 dash of olive oil
  • 1 tbsp of white wine vinegar

Spices & Dried Herbs

Speciality Ingredients

  • 1 pinch of xanthan gum

Delicatessen

Salad & Fresh Herbs