Mostarda di frutta

by The Kitchen with Great Italian Chefs
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Ingredients

Fruit & Vegetables

  • 1 kiwi fruit, peeled and cut into 16
  • 1 fig, sliced into 8
  • 1 tangerine, peeled
  • 1 small pear, peeled and sliced into 8
  • 1 apple, peeled and sliced into 16
  • 8 cherries, pitted and halved
  • 1 lemon, juiced

Store Cupboard

  • caster sugar
  • 4 tbsp of mustard powder

Beverages

  • 1 tbsp of white wine

Spices & Dried Herbs

  • 1 tsp mustard seeds, (optional)