Supreme and croquette of pigeon, foie gras and Banyuls sauce

Ingredients

Dairy

Store Cupboard

Salad & Fresh Herbs

Oils & Vinegars

  • oil, for frying
  • sunflower oil, for deep-frying

Spices & Dried Herbs

Bakery

Alcohol

  • 500ml of Banyuls wine

Speciality Ingredients