Savoury Grana Padano biscotti
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Ingredients
Store Cupboard
- 180g of plain flour, sifted
- 1/2 tsp fine sea salt
- 50g of whole almonds, salted
Cereals, Grains & Pasta
Bakery
- 1 tsp baking powder
Dairy
- 3 eggs
- 50ml of milk
Oils & Vinegars
- 2 tbsp of extra virgin olive oil