https://www.greatitalianchefs.com/recipes/anellini-al-forno-recipe https://media-cdn2.greatbritishchefs.com/media/q4tdzh3k/img86002.whqc_768x512q80.jpg Anellini al Forno – Baked Anellini This anellini al forno recipe is a baked pasta dish from the island of Sicily. Tiny pasta hoops are cooked in a ragù of pork, fennel and tomatoes and topped with Pecorino cheese. 2025-02-14T22:22:23Z https://www.greatitalianchefs.com/recipes/cannelloni-ricotta-e-spinaci-recipe https://media-cdn2.greatbritishchefs.com/media/izem2z3b/img85944.whqc_768x512q80.jpg Cannelloni Ricotta e Spinaci Our spinach and ricotta cannelloni recipe is a great vegetarian comfort food dish. Stuffed with spinach and ricotta, the cannelloni sit on a garlicky tomato sauce and are topped with a creamy béchamel. 2025-02-14T22:19:40Z https://www.greatitalianchefs.com/recipes/cannelloni-di-carne-recipe https://media-cdn2.greatbritishchefs.com/media/0p3b1ecx/img85949.whqc_768x512q80.jpg Cannelloni di Carne (Beef Cannelloni) This classic cannelloni di carne recipe has to be Italian comfort food at its best. Fresh pasta is stuffed with a rich, slow-cooked ragù, topped with creamy béchamel and plenty of Parmesan and then baked until golden and bubbling. 2025-02-14T22:18:29Z https://www.greatitalianchefs.com/recipes/rotolo-di-spinaci-recipe https://media-cdn2.greatbritishchefs.com/media/vdeh1ru1/img85958.whqc_768x512q80.jpg Rotolo di Spinaci This delicious rotolo di spinaci recipe sees spinach and ricotta rolled up in fresh pasta and baked in a garlicky tomato sauce. 2025-02-14T22:19:18Z https://www.greatitalianchefs.com/recipes/pesto-lasagne-recipe https://media-cdn2.greatbritishchefs.com/media/r3zlqjt0/img85936.whqc_768x512q80.jpg Lasagne alla Portofino (Pesto Lasagne) This delicious lasagne alla Portofino recipe contains layers of pasta, homemade basil pesto and creamy béchamel sauce topped with Parmesan and extra pine nuts. 2025-02-14T22:23:31Z