Red prawn recipe collection

Parcels of joy

Ravioli can be filled and served with a huge array of ingredients and flavours, making them central to the most diverse pasta dishes in Italy. Take a look at some of our favourites to make at home.

Recipes

Our daily bread

The scent of freshly-baked bread wafting through the house is enough to put anyone in a good mood for the day ahead. These delicious rolls from Daniele Usai - made rich and sweet thanks to the addition of milk and olive oil - can be made in under an hour.