Campania is the home of Naples and, therefore, the home of pizza. Thousands make the pilgrimage to this historic city every year to fill up on slice after slice of delicious Neapolitan pizza, but Campania is a huge region packed full of many other foodie delights, from incredible anchovies and cold cuts of salumi to the freshest buffalo mozzarella in the world. Italy is a nation full of amazing produce, but Campania is right up there as one of the best food regions in the country. And the average local's sweet tooth means there's plenty of pastries to taste.
All across the province you’ll find a variety of sweet treats eaten all throughout the day. In fact, a few of Italy’s most famous pastries actually started life in Campania. Take a look at the ten most iconic below and start planning a tour of the region's many bakeries.