> Recipes > Red prawn

Linguine with broccoli rabe and Sicilian red prawns

PT20M

Share recipe

Ingredients

save recipe
recipe saved

Metric

Imperial

Linguine with broccoli rabe and red prawns

save recipe
recipe saved

Method

save recipe
recipe saved
1
Wash and chop the broccoli rabe and set aside
2
Cook the linguine in boiling salted water
3
In a frying pan, soften the garlic in a little oil and add the broccoli rabe, along with a ladle of the cooking water from the linguine
4
Drain the pasta and mix with the broccoli rabe. Stir well and add the prawns at the end, just to lightly cook through. Season with salt and pepper
5
Arrange neatly on a serving plate and finish with a sprinkle of grated lemon zest
Share recipe

Comments ()

Linguine with broccoli rabe and Sicilian red prawns

 
Be the first to leave a comment on this page...

Please enter text

Comments must be less than characters

Change your username in user settings to something more personal.

 
Order by
...   ...

(Editing)

>

This comment was edited

Please enter text

Comments must be less than characters

This comment has been deleted

Report this comment

Please state your report in the space below

Please enter text

Reports must be less than 750 characters

loading

>

Please enter text

Comments must be less than characters

(Editing)

>

This comment was edited

Please enter text

Comments must be less than characters

This comment has been deleted

Report this comment

Please state your report in the space below

Please enter text

Reports must be less than 750 characters

loading

>

Please enter text

Comments must be less than characters

...   ...
 

Please enter text

Comments must be less than characters

Change your username in user settings to something more personal.