Two Michelin star restaurants in Italy

Two Michelin star restaurants in Italy

Two Michelin star restaurants in Italy

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It's a fantastic achievement for any restaurant to be awarded and maintain a Michelin star, but for those who attain more than one it represents a truly formidable degree of innovation and quality. This collection showcases some of the best Italian restaurants in the country, run by a diverse mix of foodie families, culinary legends and rising stars on the global gourmet stage.

It's a testament to the chef that L'Olivo's exquisite menus shine even in the luxurious surroundings of the Capri Palace Hotel and Spa, while further along the Amalfi coast Torre del Saracino's innovative dishes similarly compete with the stunning surrounding views. Whizz way up to the north of Italy and you'll discover St. Hubertus in South Tyrol, flanked by the dramatic Dolomites, or scoot over to Liguria for Agli Amici, a superb two Michelin star restaurant which has been in the Scarello family for generations.

Two Michelin star restaurants in Italy on Great Italian Chefs

13 restaurants

Under the stewardship of the eccentric and brilliant Ciccio Sultano, Duomo has become the standard bearer for Sicilian haute cuisine, holding two Michelin stars for over ten years.
31 Via Capitano Bocchieri, Ragusa, 97100
Ciccio Sultano
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Duomo

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Tucked away in one of Licata's bustling streets is Ristorante La Madia, a true gastronomic treasure. Here diners can expect Sicilian classics reinvented with simplicity and creativity by chef Pino Cuttaia who draws on the fantastic flavours and local ingredients of his native region.
Corso F. Re Capriata, 22, Licata , 92027
Pino Cuttaia
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Ristorante La Madia

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Set on the shore of the picturesque Lake Orta in the region of Piedmont, chef Antonino Cannavacciuolo and his wife Cinzia manage this two-starred restaurant set in a glorious Persian-style villa.
18 Via Fava, Orta San Giulio, Novara, 28016
Antonino Cannavacciuolo
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Villa Crespi

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In a beautiful setting on the Amalfi coast, Torre del Saracino offers diners an experience that is at the cutting edge of modern dining, yet rooted in heritage and classical tastes. This is true of both the cuisine on offer from two Michelin-starred chef Gennaro Esposito, and the restaurant's situation in an ancient coastal watchtower.
9 Via Torretta, Loc. Marina d'Aequa, Vico Equense, 80069
Gennaro Esposito
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Torre del Saracino

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One would expect a restaurant with two Michelin stars to be full of grandeur and opulence in the heart of a bustling city, yet Taverna Estia delivers exquisite dishes from the traditional family tavern of the Sposito family in the small Napoli village of Brusciano.
108 Via G. De Ruggiero , Brusciano, 80031
Francesco Sposito
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Taverna Estia

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Perched high up in the old town of Colle Val D’Elsa, Arnolfo restaurant offers diners a unique mix of art and fine dining amidst the stunning Tuscan countryside. Chef and artist Gaetano Trovato turns his two passions into innovative cuisine, drawing on inspiration from local produce and ingredients.
50-52 Via XX Settembre, Colle di Val d'Elsa, 53034
Gaetano Trovato
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Arnolfo

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Agli Amici has been run by the Scarello family for generations, with current head chef Emanuele the latest family member to take over in the kitchen of this iconic two Michelin-starred restaurant.
250 Via Liguria, Godia, Udine, 33100
Emanuele Scarello
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Agli Amici

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The only two Michelin-starred restaurant on the gourmet island of Capri, L’Olivio showcases the best of traditional Caprese cuisine with modern twists from head chef Andrea Migliaccio. Part of the luxurious Capri Palace Hotel and Spa, the restaurant is truly culinary destination.
14 Via Capodimonte, Anacapri, 80071
Andrea Migliaccio
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L'Olivo

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This hidden gem in the heart of Tuscany is the creation of brothers Francesco and Luca Bracali. Serving imaginative modern Italian food rooted in tradition, this two Michelin-starred restaurant has rightfully earned a reputation as one of Italy's very best restaurants.
2-4 Via di Perolla, Massa Marittima, Ghirlanda, 58020
Francesco Bracali
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Bracali

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This beautiful two-starred restaurant on the lush Amalfi coast is home to one of the most famous culinary families in Italy.
Corso Sant'Agata, 11 Sant'Agata sui Due Golfi , Naples, 80064
Ernesto Iaccarino
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Don Alfonso 1890

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Situated in Hotel Ciasa Salares in the heart of the Dolomites in northeastern Italy, La Siriola provides guests with a unique dining experience designed to encapsulate the culinary vision of Matteo Metullio – one of Italy’s most exciting Michelin-starred chefs.
31 Via Pre De Vi, Loc. Armentarola, San Cassiano, 39030
Matteo Metullio
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La Siriola

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Terra is the Michelin-starred restaurant by acclaimed Italian chef Heinrich Schneider. Housed in the mountainside hotel Auener Hof, it provides guests with an immersive dining experience like no other, showcasing the wild flavours of South Tyrol.
21 Frazione Prati, Sarentino BZ, Italy, 39058
Heinrich Schneider
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Terra (Auener Hof)

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A unique dining experience like no other, the restaurant at Casa Perbellini is not only a venue for two Michelin-starred dining, but also the home, workplace and theatrical stage of chef Giancarlo Perbellini.
16 Piazza San Zeno, Verona, 37123
Giancarlo Perbellini
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Casa Perbellini

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