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The complete foodie guide to Liguria

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The complete foodie guide to Liguria

This mountainous region in the heart of the Italian Riviera is jam-packed with incredible fresh produce, iconic dishes known the world over and stunning seafood from its abundant shoreline. Discover more about one of Italy’s most underrated provinces.

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Italy's regional cuisine

There's so much more to Italian cuisine than spaghetti and pizza. The twenty different regions found across the country, from the cooler mountainous north to the almost tropical islands of the south, are each home to particular traditions, customs, dishes and ingredients which help create their unique identity. Read on to discover just how diverse Italian food can be.

Italy's regional cuisine

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